Category: January

Foraging Plantain

Name: Plaintain, Ribwort (Plantago) Location: Anywhere, usually grass verges, pathcracks, fields and park pathways Months: All year round Edible Parts: Leaves, Seeds More Information Plantain is a common wild edible found all over the UK. The three main types in the UK are Major, Media and Lanceolata but coastal regions will also discover maritima and […]

Borage

Name: Borage Location: Grassy areas, plots, gardens, forest floors Months: All Year Round Edible Parts: Flowers, Leaves WARNING: Not to be confused with Foxglove and Comfrey. Foxglove – feel the leaves, are they soft and fur like? If so then you probably found foxglove before it flowered which is poisonous. Comfrey – Flowers are purple […]

How to Produce your Own Salt

Salt is one of our most important minerals for the human body but in the wild, it’s pretty hard to find in every day foraging. The coastal region is a massive resource for fresh salt whether it’s from the various food stuffs found from the coast or from harvesting the sea itself. Best of all, […]

Jelly Ears

Name: Jelly Ears, Jews Ears and more. Location: On Dead Trees particularly Elder Months: All Year Round Edible Parts: All of the Mushroom Non-Edible Parts: None   As you can see on this particular foraging trip we also found a variety of other goodies (a big field mushroom and around 2kg of sweet chestnuts). However, […]